

Wagyu Tomahawk Steak – Premium Bone-In Ribeye with Exceptional Marbling
Experience the ultimate statement cut with our Wagyu Tomahawk Steak — a showstopping bone-in ribeye prized for its impressive size, rich marbling, and buttery tenderness. Hand-cut by master butchers, each Wagyu Tomahawk is sliced the full width of the rib bone, creating a massive steak that’s over 2 inches thick and packed with juicy flavor.
This premium Wagyu ribeye features the highly sought-after ribeye cap (spinalis) and fine-grained center eye, offering the perfect balance of melt-in-your-mouth texture and bold, beefy flavor. The abundant intramuscular marbling delivers unmatched juiciness and a luxurious, buttery finish that defines authentic Wagyu beef.
Whether you’re grilling, smoking, or searing, the Wagyu Tomahawk Steak makes a picture-perfect centerpiece for any special occasion or gourmet dining experience.
Included: 1 Wagyu Tomahawk Steak
Steaks average about 2.5LB each
Thanks for subscribing!
This email has been registered!
| Product | SKU | Description | Collection | Availability | Product Type | Other Details |
|---|